Japanese Nakiri Knife For Chopping Vegetables

Chopping vegetables can be time consuming if you have the wrong type of knife. However, with this Nakiri Sushi Sashimi Professional Chef knife, chopping will be a breeze and it will save you time and money. It is actually safer to have a proper sharp chopping knife to chop vegetables, than to have a dull knife that is not used for this purpose. This Nakiri knife comes with a plastic bolster for safety during storage. It is a great knife for all purpose chopping vegetables. You will use it all of the time everyday. 

Features:

Blade: Molybdenum Rust-Resistant Steel Blade

Cutting Edge: Razor Sharp Edge 

Blade Length: 6-5/8 in

Overall Length: 11-5/8 in

Handle: Wooden handle offers maximum comfort & control 

Safety: Plastic Bolster 

Ability: Easy to sharpen 

Purpose: Nakiri Chopping For Vegetable

Quality: Excellent Nakiri Knife Made in Japan 

How to Sharpen:

Sharpening on a whetstone: 

Dampen whetstone and run blade on edge. 

Sharpen on whetstone on flat surfaces only.

Usage & Care: 

Wash Knife with dishwashing liquid and dry thoroughly.

Package Includes:

1 x Nakiri Japanese Chopping Knife